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One of my favourite things to eat growing up were Parsi style mutton cutlets. It’s actually a toss-up between mutton kebabs (I’ve got a recipe on the channel and website as well) and mutton cutlets but it always had to be mutton and not chicken. Somehow the...
Patra Ni Macchi Recipe

Patra Ni Macchi Recipe

What Is Patra Ni Macchi ? This is an extremely popular fish recipe from the Parsi community that is...

Malaka Spice – Pune Calling !!

Pune is a wonderful city. I have the fondest memories of vacationing here as a child with my family and their friends during my...

Seoul Food – Things To Eat In South Korea!

If you're the sort of traveler who can't wait to sample local cuisine in new parts of the world then South Korea is going...

The Volkswagen Midnight Food Trail

It isn't every day that you get to cruise through the streets of Mumbai at night in some of the finest the auto mobile...

Xing YuanTea Gardens in Yilan Taiwan & A Green Tea Ice Cream Recipe

A beautiful day spent at Xing Yuan Tea Gardens in Yilan Taiwan learning how to make DIY Green Tea Ice Cream.

10 Reasons To Visit Magical Kenya

Africa seems to have captured my heart. My first taste of Africa was two years ago when I spent weeks exploring South Africa and...

Kissan Cookie Cutters

I'm not a parent but constantly hear of parenting woes specially when it comes to kids and food. My nephew at a tender age...
Eat. Travel. Write. Repeat #thetinytaster Wanderlust, I’m in love with places I haven’t been to and people I haven’t met yet .
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