On any given day, my inbox has at least one restaurant invitation to come and sample their food. In the past 6 years of having giving my all to the tiny taster, I’ve eaten more lackluster meals than blockbuster ones so over time I’ve politely declined most of these invitation. It is only when a restaurant comes highly recommended from trusted sources, people whose palate I know won’t let me down, that I decide to try it out. I have no familiarity with Gurgaon and hardly ended up there unless its work related so if I need to have a…